Palak Rice
Palak Rice

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, palak rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Palak Rice is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Palak Rice is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have palak rice using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Palak Rice:
  1. Make ready boiled rice
  2. Prepare Palak purey
  3. Prepare Green chili
  4. Make ready Jeera
  5. Get Salt
  6. Take Paneer
  7. Take Onion
  8. Get spices (to taste):
  9. Get Garam masala powder
  10. Prepare Curry leaves
  11. Get cinnammon
  12. Prepare cardamom
  13. Get black pepper
  14. Take cloves
  15. Take oil
Instructions to make Palak Rice:
  1. First in pan add 4tbls of oil; when oil is hot add curry leaf, cinnamon, jeera, cardamom, black pepper, cloves, and chopped onion. Fry until onions are golden brown.
  2. Then add palak purey and cook. Then add salt, garam masala, and boil rice. Mix properly and cook.
  3. Last add fried paneer and serve hot.

So that’s going to wrap this up for this special food palak rice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!