Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, konkan raw mango curry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Konkan Raw Mango Curry is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Konkan Raw Mango Curry is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have konkan raw mango curry using 16 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Konkan Raw Mango Curry:
- Make ready 1 big Raw mango
- Make ready 1/2 cup Fresh coconut
- Make ready 1 Onion
- Take 1 tbsp Ginger garlic paste
- Prepare Green chilli2
- Get 1/2 tspTurmeric pdr
- Get 1/2 sp Red chilli pdr
- Get 2 tbsp Jaggery
- Make ready Curry leaves 6
- Make ready 1 tsp Mustard and jeera seeds
- Make ready 1 tsp Dhania pdr
- Prepare to taste Salt
- Make ready 1 tbsp Oil
- Prepare 2 Green elaichi
- Get Cinnamon stick 1"
- Get Cloves 2
Instructions to make Konkan Raw Mango Curry:
- Collect all ingredients.Grate coconut.Peel and cube raw mango.
- Heat oil in a kadhai add jeera, mustard seeds,elaichi,cinnamon and cloves.
- Add curry leaves and chopped onion.
- Saute it till brown.
- Now add ginger garlic paste,chilli pdr and turmeric pdr.
- Add cubed mango.Cook it for 5 min in 1 cup of water.It cooks very fast.Keep the mango cubes little crunchy.
- Now add coconut paste.
- Stir well.Add jaggery and salt.
- Sweet and sour curry is ready.
- Pour in a dish. Garnish with coriander(optional) and serve.
So that is going to wrap this up for this exceptional food konkan raw mango curry recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!