Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, leelee's chicken & dumplins. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
LeeLee's Chicken & Dumplins is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. LeeLee's Chicken & Dumplins is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have leelee's chicken & dumplins using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make LeeLee's Chicken & Dumplins:
- Take rotisserie chicken - deboned, skinned, and shredded
- Prepare butter, unsalted
- Make ready onion, diced
- Get water
- Make ready "better than bouillon" chicken flavor/ or 3 tsp granules
- Get low sodium chicken broth or 1 box
- Get garlic powder (optional)
- Make ready onion powder (optional)
- Take parsley
- Get Salt & Pepper,
- Take bay leaves
- Take cream of chicken
- Prepare small cans buttermilk biscuits
- Make ready Flour,
- Make ready carrots, peeled and cut
Instructions to make LeeLee's Chicken & Dumplins:
- In a large stockpot, melt butter. Add onions and caramelize slightly.
- Add water and bring to a boil. Add bouillon and stir. Add chicken broth, seasonings, and bay leaf.
- Bring back to a boil, add cream of chicken (I take out the weird chicken pieces) and stir until there are no lumps.
- Add shredded chicken and turn heat to low.
- Prepare a floured surface. Take biscuits apart and roll each side in flour. Cut into four pieces.
- Bring broth to a medium-high boil. Add biscuits a few at a time, stirring slowly. (Make sure the broth is boiling before you drop the biscuits in or they will be a mushy mess 😢)
- Turn heat to medium-low, cover, and cook for 45 minutes. Set timer and stir after every 15 minutes!
- Add the carrots before the last 15 minutes.
- Remove from heat, and let cool a little to thicken. Remove bay leaves before serving!
So that’s going to wrap it up for this exceptional food leelee's chicken & dumplins recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
