Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, for bentos: easy microwave tamagoyaki (rolled omelette). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette) is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette) is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook for bentos: easy microwave tamagoyaki (rolled omelette) using 3 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette):
- Prepare 1 Egg
- Take 1 tsp Sugar
- Prepare 1 tsp Dashi stock granules
Instructions to make For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette):
- Put the sugar and dashi stock granules into a deep plate or bowl.
- Add 1 tablespoon of hot water and stir to dissolve the sugar and dashi granules. (I bought the tiny whisk in the photo at a 100 yen shop. I use it all the time.)
- Add the egg and mix well.
- Microwave for 1 minute. Take out and mix up the egg mixture.
- Microwave for another minute.
- Take it out, and cut into portions.
- Done!
- Note: Our microwave oven operates at 500 W.
So that’s going to wrap this up for this exceptional food for bentos: easy microwave tamagoyaki (rolled omelette) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
