Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, seafood laksa soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Seafood Laksa Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Seafood Laksa Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have seafood laksa soup using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Seafood Laksa Soup:
- Take salt and pepper
- Make ready sugar
- Take chicken bouillon
- Take thai panang curry paste
- Prepare coconut milk
- Get water
- Prepare Grind onions
- Get Minced garlic
- Get shrimps
- Get scallops
- Make ready cuttlefish balls
- Prepare tofu
- Get kikiam
- Get soy sauce
Instructions to make Seafood Laksa Soup:
- Sautè garlic and onion in a pan and let it stand for a minute then add shrimps, kikiam, cuttlefish balls and cook for 5-10 mins
- Add panang curry paste and let it stand for 5 mins then add coconut milk
- Add water to balance the spice of the curry
- Add sugar, soy sauce, salt and pepper to taste
- Add fried tofu, scallops and chicken bouillon then keep it boil for 10 minutes.
- Ready to serve! Enjoy!
So that’s going to wrap it up for this exceptional food seafood laksa soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
