Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, grande zuppa di formaggio italiano. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Grande Zuppa di Formaggio Italiano is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Grande Zuppa di Formaggio Italiano is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook grande zuppa di formaggio italiano using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Grande Zuppa di Formaggio Italiano:
- Get 1 cup Carrots
- Prepare 1 cup broccoli
- Take 1 cup milk (your choice, almond/soy okay, too)
- Prepare 1 1/2 cloves garlic
- Take 1 cup chicken stock
- Take 1/4 cup Chopped onions
- Get 1/4 tsp thyme
- Make ready 1/4 tsp basil
- Get 1/4 tsp oregano
- Make ready 1/4 tsp Marjoram
- Take 1/4 tsp Rosemary
- Get 1/4 tsp Sage
- Take 1/2 tsp garlic salt or sea salt
- Get 1 cup diced/slices swiss cheese
- Prepare 1/2 cup grated parmesan cheese
Steps to make Grande Zuppa di Formaggio Italiano:
- Boil the carrots and the brocolli for 7 minutes. When it comes to boil put it on medium heat and cover. After 7 minutes let it sit on medium low heat for 3 minutes more.
- Blend the chicken stock, milk, onions, and garlic
- When vegetables are done boiling, drain and rinse them in cold water
- Blend vegetables along with the chicken stock, onion and garlic. Blend well until puree.
- Put them in the pot and heat for 3 minutes under low heat. (You can start at high heat to warm it faster, but switch to medium low as it starts to boil)
- When soup starts boiling, add the Swiss cheese while thoroughly mixing. Mix well under medium heat for 3 - 4 minutes or until you know the cheese has been melted completely or mixed well to your desire
- Add the thyme, Basil, oregano, marjoram, sage, rosemary, and salt while mixing subtly. Mix for 2 - 3 minutes.
- Top with shredded parmesan, then serve and enjoy
So that’s going to wrap it up for this exceptional food grande zuppa di formaggio italiano recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
