Spicy Zuppa Toscana
Spicy Zuppa Toscana

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy zuppa toscana. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Zuppa Toscana is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Spicy Zuppa Toscana is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have spicy zuppa toscana using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spicy Zuppa Toscana:
  1. Get 1 white onion
  2. Prepare 3 cloves garlic
  3. Prepare 1 lb Spicy Italian organic (or not) chicken sausage
  4. Prepare 3 cups organic (or not) chicken broth
  5. Prepare I cup organic (you know) cream
  6. Prepare 4 tbsp flour
  7. Take 1 huge handful kale
  8. Get to taste Salt & pepper
  9. Get 2 swirls olive oil
  10. Make ready 10 small red potatoes cut into fourths
Steps to make Spicy Zuppa Toscana:
  1. Sauté the onion and garlic in olive oil for 2 min
  2. Squeeze the sausage out of the casing into the pan
  3. Sauté 5 min
  4. Add the broth and potatoes
  5. Simmer for 15 min, covered
  6. Combine cream and flour until smooth and add into pan
  7. Stir and simmer 10 min
  8. Add kale and simmer for 5 more min
  9. Add salt and pepper as desired and serve into bowls
  10. Slurp up all the goodness!

So that is going to wrap it up for this exceptional food spicy zuppa toscana recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!