Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, my seafoods & veggies creamy green curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
My Seafoods & Veggies Creamy Green Curry is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. My Seafoods & Veggies Creamy Green Curry is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook my seafoods & veggies creamy green curry using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Seafoods & Veggies Creamy Green Curry:
- Get 1 bok choy
- Make ready 1 medium size potato
- Take 1 medium size carrot
- Get 1 tsp groun black pepper
- Prepare 1 pinch salt
- Prepare 1 cup coconut milk
- Take 1 pack Green Thai McCormick mix
- Prepare 1 green bell pepper
- Make ready Onion leeks
- Take springs Onion
- Make ready 3 cloves garlic minced
- Prepare 1 medium size onion minced
- Prepare 1 small ginger chopped
- Make ready Green Chili
- Prepare Dried red chilli optional
- Make ready 15 pcs shrimp half boiled
- Take 1/4 kilo clams
- Take String beans optional i
- Prepare 1/4 cup butter
Steps to make My Seafoods & Veggies Creamy Green Curry:
- Blanch shrimp for 1-3 minutes.
- Half boiled the clams in separate pan.
- Sauté’ garlic, onions and ginger in butter. Then add the potatoes, carrots, bell pepper, and beans.
- Mix the green curry in 1/2 cup of water then pour it to the veggies pan. Add the coconut milk and Let it simmer for 15 mins
- Add the clams and shrimp, green Chili simmer for another 10 minutes under Low fire.
- Turn the fire off add the chopped spring onions and bok choy. Ready to serve!
So that’s going to wrap this up for this exceptional food my seafoods & veggies creamy green curry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!