Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, curry vegetables 加里杂菜. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Curry Vegetables 加里杂菜 is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Curry Vegetables 加里杂菜 is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have curry vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Curry Vegetables 加里杂菜:
- Take Doufu Puffs
- Make ready Lady Fingers
- Take Long Bean
- Get Cabbage
- Make ready Brinjal
- Make ready 1 tsp Salt
- Take 3 tbsp Soy Sauce
- Make ready 2 tsp Sugar
- Get Coconut Milk
- Get Curry Paste
- Prepare 5 tbsp Curry Powder
- Get 1/2 tsp Turmeric
- Take 400 g Onion
- Make ready 100 g Dried Chili's
- Make ready 30 g Garlic
- Get Curry Leafs
- Prepare 2 pcs Lemongrass
Instructions to make Curry Vegetables 加里杂菜:
- All vegetables & doufu puffs cut into size.
- Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred.
- Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk… and time to be served.
So that is going to wrap this up with this special food curry vegetables 加里杂菜 recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
