Aloo gobi curry
Aloo gobi curry

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aloo gobi curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Aloo gobi curry is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Aloo gobi curry is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have aloo gobi curry using 20 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Aloo gobi curry:
  1. Get 1 whole gobi
  2. Prepare 3 potatoes
  3. Prepare 1 onion
  4. Make ready 2 tomatoes
  5. Prepare 2 tsp chilli powder
  6. Prepare 1 tsp garam masala
  7. Get 0.25 cup yogurt
  8. Make ready 1 tsp kasuri methi
  9. Get 2 tbsp coriander leaves
  10. Make ready 3 tsp roasted gram
  11. Prepare 10 cashews
  12. Make ready 0.5 tsp turmeric
  13. Make ready 1 bay leaf
  14. Prepare 1 stick cinnamon
  15. Take 5-6 cardamom seeds
  16. Take 1 tsp jaggery/sugar
  17. Prepare 1 tsp ginger garlic paste
  18. Get 5 ginger pieces small
  19. Make ready Jeera/ cumin seeds
  20. Take 1 tsp coriander powder
Instructions to make Aloo gobi curry:
  1. In a pan take 2 tsp oil. Add onion, ginger garlic paste and ginger. sauté for awhile until onions turn golden brown. Now add cashews and tomatoes and sauté for 5 minutes.
  2. Cool it and blend the ingredients in mixer with roasted gram and 3 tbsp raw rice seeds. (This is to give thickness)
  3. Now in a pan take oil and sauté with jeera, bay leaf and cinnamon stick.
  4. Further add chilli powder, turmeric and garam masala and sauté in low flame for around a minute. This is to give a bright colour to the gravy. Now mix the onion and tomato paste and sauté for 5 minutes
  5. Also add coriander powder, salt and sugar.
  6. Further add potatoes and a cup of water and boil it for 10 minutes
  7. Now add gobi to the same mixture and boil it for another 15 minutes until gobi is cooked well. Add Yogurt. Add water if required.
  8. Now add crushed kasuri methi and coriander leaves and serve it hot with roti.

So that’s going to wrap it up for this exceptional food aloo gobi curry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!