Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, zuppa toscana. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Zuppa Toscana is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Zuppa Toscana is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have zuppa toscana using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Zuppa Toscana:
- Prepare 3 cans chicken broth
- Get 2 medium onions
- Take I clove of garlic (small)
- Get I pound of hot Italian sausage
- Take 1/2 pack bacon
- Make ready 5 or 6 small potatoes (russet are better)
- Make ready 2 cups kale
- Get I cup of heavy cream
- Make ready Vegeta (to ur liking)
- Prepare Salt (to ur liking)
- Make ready Pepper (to ur liking)
Steps to make Zuppa Toscana:
- Add the three chicken broth and 4 cups of water in a soup pot
- In a cooking pan grilled onions and add the garlic then add the 1 pound of hot the italian sausage
- Then one done cooking put to the side. And cook the bacon. Want to chop the bacon in small pieces when putting in pan
- Then when that's done put to the side first cut all the potatoes and block pieces and add to the mix what the Water and broth
- Then one done you add the potatoes in the chicken broth with the water at the Italian sausage with onions and garlic and let cook until the potatoes are done
- You're going to add the Vegeta and salt-and-pepper to your liking while boiling
- You're going to cut the kale in small pieces and set to the side
- Once the potatoes are done you could add the kale with the heavy cream and soup is done
- For extra flavor add cheese on top
- Fin
So that is going to wrap it up for this special food zuppa toscana recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!