Suji pakora
Suji pakora

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, suji pakora. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Suji pakora is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Suji pakora is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook suji pakora using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Suji pakora:
  1. Get 3/4 cup rava / semolina / suji, coarse
  2. Take 1/4 cup curd / yogurt
  3. Take 1 chilli, finely chopped
  4. Take 1/2 tsp ginger paste
  5. Get few curry leaves, chopped 2 tbsp coriander, finely chopped
  6. Make ready 1 tsp cumin / jeera 2 tbsp onion, finely chopped
  7. Prepare pinch hing / asafoetida ½ tsp salt ½ cup water
  8. Take 1/4 tsp baking soda oil for frying
Steps to make Suji pakora:
  1. Firstly, in a large mixing bowl take ¾ cup rava. add ¼ cup curd, 1 chilli, ½ tsp ginger paste, few curry leaves and 2 tbsp coriander.
  2. Further add 1 tsp cumin, 2 tbsp onion, pinch hing and ½ tsp salt. further add 1 tsp cumin, 2 tbsp onion, pinch hing and ½ tsp salt.
  3. Mix well making sure the batter is slightly watery. - - rest for 10 minutes, or until the rava absorbs and swells. - after 10 minutes, the batter will turn slightly thick. - - now add ¼ tsp baking soda and mix gently. - - drop a small ball sized batter into hot oil. - - stir occasionally, frying on medium flame until the pakoda turns golden and crisp. - - drain off the pakoda over a kitchen towel to absorb excess oil. - - Finally, enjoy suji pakoda recipe with tomato sauce or coconut chutney.

So that is going to wrap it up with this exceptional food suji pakora recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!