Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, simple meatballs soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Simple Meatballs Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Simple Meatballs Soup is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have simple meatballs soup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Meatballs Soup:
- Prepare 500 gr ground beef
- Make ready 3-4 tbsp katakuriko (you can substitute it with corn starch or sago flour)
- Prepare 1 tbsp onion paste (or grated onion)
- Take 1 tbsp garlic paste (or grated garlic)
- Make ready Crushed black pepper to your preference
- Make ready 1 egg
- Take 1/2 tsp celery salt
- Prepare 1/4 cup frozen peas
- Make ready 2 cups beef broth
Steps to make Simple Meatballs Soup:
- Boil beef broth in pot.
- Mix everything except beef broth and frozen peas. Knead with your hand until the mixture is pliable.
- After the broth boils, form balls and put inside the pot. After the meatballs are cooked (they'll float a bit), add frozen peas.
- Stir now and then and give it a taste. I usually do not add salt at this stage, but if it feels too plain, add more salt (or celery salt) and crushed black pepper.
So that’s going to wrap it up for this special food simple meatballs soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!