Kadai chicken
Kadai chicken

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kadai chicken. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Kadai chicken is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Kadai chicken is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook kadai chicken using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kadai chicken:
  1. Prepare 500 grams Chicken
  2. Get 1 Onion
  3. Take Oil for cooking
  4. Get Fresh Cream for good gravy consistency & taste
  5. Make ready 10-15 Chasew nuts
  6. Make ready Curd (thick youghurt)
  7. Prepare 1/2 teaspoon Fresh Garam masala powder
  8. Prepare Lime juice
  9. Prepare 1 tomato purée or fresh tomatoe paste stir fry to defuse the raw smell
  10. Get 1/2 teaspoon Kasuri methi
  11. Make ready Coriander for garnishing
  12. Make ready Curry leaves 10-15
  13. Prepare Pinch red food colour
  14. Prepare 1 teaspoon Ginger garlic paste
  15. Make ready Salt as per taste
  16. Prepare Red chilli powder 1 teaspoon full
  17. Prepare 1/2 teaspoon Turmeric powder
Steps to make Kadai chicken:
  1. Wash and marinate chicken aside with all spices & curd only
  2. Take oil in Kadai heat it then add the chopped onion fry till golden then add tomatoe purée if raw or r was readymade stirr a little add ginger garlic paste fry it
  3. Then on low flame add in all the marinated chicken stir with slow hands fry till oil separates
  4. Then taste the spices and add in all the leftover ingredients even cream mix well
  5. Then keep it on simmer flame until the chicken gets tender one it’s done see the consistency of gravy as required better keep it medium thick gravy and ur done add some fried chasews or roughly crushed
  6. Serve it hot with rice & sald, chapati etc
  7. Then add a glass of water

So that’s going to wrap this up with this exceptional food kadai chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!