Cheesy Potato Mushroom Burger Bake
Cheesy Potato Mushroom Burger Bake

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, cheesy potato mushroom burger bake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cheesy Potato Mushroom Burger Bake is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Cheesy Potato Mushroom Burger Bake is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have cheesy potato mushroom burger bake using 17 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Potato Mushroom Burger Bake:
  1. Get Meat
  2. Make ready ground beef
  3. Prepare small onion
  4. Prepare Mushrooms
  5. Make ready garlic cloves
  6. Get Worcestershire sauce
  7. Prepare Sauce
  8. Get cream of mushroom soup (10 oz)
  9. Take milk
  10. Get beef bouillon powder
  11. Take Hot Sauce to taste (2 tablespoons barely spicy)
  12. Make ready salt to taste
  13. Prepare ground black pepper to taste
  14. Take Main
  15. Get medium potatoes
  16. Make ready cheese to top
  17. Make ready X12 casserole dish
Instructions to make Cheesy Potato Mushroom Burger Bake:
  1. Preheat oven to 400 F
  2. Dice onion and garlic, slice mushrooms
  3. Brown ground beef, when it is about half way done, add Worcestershire sauce, stir in.
  4. Add onion, mushrooms and garlic
  5. When cooked, turn off heat.
  6. Peel potatoes if you desire, thin slice. Yes, I used my food processor, took me 8 seconds to slice them all. 😉
  7. Mix all sauce ingredients
  8. Place potatoes in baking dish first, I know, I'm using 2 loaf pans, instead of a casserole dish, I have a reason this time.
  9. Add Sauce next, put meat on top last
  10. Cover with foil, bake 1 hour
  11. Grate your cheese, use whatever cheese you like, cheddar is the normal. I'm using a mix.
  12. After 1 hour, remove foil, cover with cheese
  13. Bake 15 minutes (uncovered)
  14. Remove, let sit 5 or 10 minutes to solidify
  15. Serve
  16. Options; green peas, peas and carrots, asparagus, bacon. (Cook bacon first, add meat to bacon grease to cook, crumble bacon in when meat is done)

So that is going to wrap this up with this special food cheesy potato mushroom burger bake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!