Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, flavorful cabbage. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Flavorful cabbage is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Flavorful cabbage is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook flavorful cabbage using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Flavorful cabbage:
- Prepare cabbage
- Take onion or half to ur liking cut up
- Take stewed tomatoes or diced with liquid
- Make ready goya sofrito tomato cooking base
- Take rogerwood sausage or other smoked sausage cut up
- Prepare bacon cut up
- Get vinegar
- Make ready each or more to ur liking salt pepper garlic powder
- Prepare creole or cajun seasoning celery salt adobo
- Prepare chicken bouillon cubes or 1 can broth
Steps to make Flavorful cabbage:
- Chop cabbage however u like big chunks or small strips if big it will take longer to cook
- Start by fryin sausage onion and bacon together stirring it for like 10 minutes or so keep everything in pot drippings and all and put cabbage in pot and keep stirring until cabbage starts wilting
- If using can broth add broth and half a cup of water and all the other ingredients if using bouillon cubes add 2 cups water and rest of ingredients cook on medium heat for 20 minutes stirring occasionally
- Reduce heat to medium low And cover still occasionally stirring till cabbage is done.
- Enjoy over rice or however you like sometimes i also add some frozen collard greens in it as well when its close to being done
So that’s going to wrap it up for this special food flavorful cabbage recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!