Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, creamy mushroom and beef stew. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy mushroom and beef stew is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Creamy mushroom and beef stew is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy mushroom and beef stew using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Creamy mushroom and beef stew:
- Get cream of mushroom condensed soup
- Prepare kidney beans
- Get sweet corn (with juice)
- Get broccoli
- Get beef bouillon cubes
- Get ground beef
- Get chopped onions
- Make ready crushed red peppers
- Take seasoned salt
- Get water
Steps to make Creamy mushroom and beef stew:
- Cook ground beef and add chopped onions, crushed red peppers, and seasoned salt.
- Add cream of mushroom to slow cooker and a half a cup of water.
- Add beans, corn and broccoli to the slow cooker
- Drain the ground beef and add to pot
- Wait about 30-45 minutes. then add bouillon cubes.
- Set cooker on low, and it should be done within 2-3 hours
So that is going to wrap this up for this special food creamy mushroom and beef stew recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
