Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, my seafoods & veggies creamy green curry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
My Seafoods & Veggies Creamy Green Curry is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. My Seafoods & Veggies Creamy Green Curry is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook my seafoods & veggies creamy green curry using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My Seafoods & Veggies Creamy Green Curry:
- Make ready 1 bok choy
- Get 1 medium size potato
- Get 1 medium size carrot
- Prepare 1 tsp groun black pepper
- Prepare 1 pinch salt
- Take 1 cup coconut milk
- Get 1 pack Green Thai McCormick mix
- Get 1 green bell pepper
- Make ready Onion leeks
- Prepare springs Onion
- Prepare 3 cloves garlic minced
- Make ready 1 medium size onion minced
- Take 1 small ginger chopped
- Take Green Chili
- Make ready Dried red chilli optional
- Get 15 pcs shrimp half boiled
- Take 1/4 kilo clams
- Take String beans optional i
- Prepare 1/4 cup butter
Instructions to make My Seafoods & Veggies Creamy Green Curry:
- Blanch shrimp for 1-3 minutes.
- Half boiled the clams in separate pan.
- Sauté’ garlic, onions and ginger in butter. Then add the potatoes, carrots, bell pepper, and beans.
- Mix the green curry in 1/2 cup of water then pour it to the veggies pan. Add the coconut milk and Let it simmer for 15 mins
- Add the clams and shrimp, green Chili simmer for another 10 minutes under Low fire.
- Turn the fire off add the chopped spring onions and bok choy. Ready to serve!
So that is going to wrap this up for this exceptional food my seafoods & veggies creamy green curry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!