Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cream of mushroom chicken pasta. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Cream of mushroom chicken pasta is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Cream of mushroom chicken pasta is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have cream of mushroom chicken pasta using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cream of mushroom chicken pasta:
- Prepare 1 lb boneless chicken breast
- Take 1 can cream of mushroom soup
- Take 1 head broccoli
- Make ready 3 tbsp all-purpose flour
- Make ready 3 tbsp chicken bouillon
- Prepare 1/2 box whole wheat pasta
- Prepare 1/2 can hot water
- Make ready 1 tbsp minced garlic
Instructions to make Cream of mushroom chicken pasta:
- Put pasta to boil
- While pasta is cooking add oil to pan to heat. Mix flour and chicken bouillon in a bowl. Coat your chicken breast with flour mixture. Add chicken to pan and brown both sides.
- Once your pasta is al dente drain and add to your chicken. Pour the cream of chicken soup to the chicken and pasta with half/can of hot water add your garlic cover and simmer for 20 minutes.
So that is going to wrap this up for this special food cream of mushroom chicken pasta recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
