Cream of Green Chile Soup
Cream of Green Chile Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cream of green chile soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cream of Green Chile Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Cream of Green Chile Soup is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cream of green chile soup using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cream of Green Chile Soup:
  1. Prepare Roasted Anaheim Green Chilies (2 pounds fresh)
  2. Take minced Jalapeño Chile (optional)
  3. Get olive oil
  4. Take butter
  5. Prepare minced garlic cloves
  6. Get medium onions
  7. Prepare white wine
  8. Prepare heavy cream
  9. Prepare half and half
  10. Make ready chicken bouillon cubes
  11. Make ready sour cream
  12. Prepare white pepper
  13. Make ready salt
Instructions to make Cream of Green Chile Soup:
  1. In a large, heavy-bottomed pot, sauté onions and garlic in olive oil and butter over medium-high heat until softened.
  2. Add green chiles and jalapeño and continue to sauté until the chiles are tender and some browning has begun on the bottom of the pot.
  3. Add wine and scrape up browned bits with a wooden spoon. Continue cooking until the wine reduces to almost dry.
  4. Add heavy cream, half-and-half and bouillon cubes. Let the mixture come to a boil, then reduce heat to low to allow a small simmer for 45 minutes.
  5. After 45 minutes, add sour cream, salt and white pepper. Stir until the sour cream dissolves. Then simmer for another 10-15 minutes.
  6. Transfer to a blender and purée, working in batches if necessary.
  7. Pour the blended soup through a fine strain and serve warm.

So that’s going to wrap it up for this special food cream of green chile soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!