Thai Coconut Curry Soup
Thai Coconut Curry Soup

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, thai coconut curry soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Thai Coconut Curry Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Thai Coconut Curry Soup is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook thai coconut curry soup using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Thai Coconut Curry Soup:
  1. Make ready 1 large package Turkey fillets
  2. Make ready 2 (900 ml) Chicken Broth
  3. Prepare 2 cans (500 ml) Coconut Milk
  4. Prepare 1 bunch Carrots
  5. Make ready 2 Broccoli crowns
  6. Get 2 Red Peppers
  7. Get 2 packages Oyster mushrooms
  8. Get 1 stalk fresh lemongrass
  9. Take 1 handful Thai birdseye chiles
  10. Get 4 Green chiles
  11. Take 2 small Shallots
  12. Take 1 small bunch Cilantro leaves
  13. Take 3-4 Kaffir lime leaves
  14. Take 1/2 jar Hot chili paste (I use Patak's as it has a great flavor)
  15. Get 3 tablespoons Hot curry powder
  16. Prepare 1 teaspoon Cumin
  17. Make ready 1 teaspoon cayenne pepper
  18. Make ready 1 tablespoon chili powder
Instructions to make Thai Coconut Curry Soup:
  1. Add chicken broth and coconut milk to a large pot & bring to a low boil.
  2. Cut lemongrass into small 3cm strips, add to pot.
  3. While waiting for broth to boil chop into bite size pieces: - Carrots, Broccoli, Red Peppers, Oyster Mushrooms
  4. Add lime leaves, cilantro, chili paste, curry powder, cumin, cayenne pepper, chilli powder to pot.
  5. Dice birdseye and green chiles, shallots, add to pot.
  6. Once on a low boil, cut Turkey fillets into thin bite-size strips, add to pot. Boil for 10 minutes or until Turkey is cooked through.
  7. Add Broccoli, boil for another 5 minutes.
  8. Add Carrots, boil for 10 minutes.
  9. Add Red Peppers, Oyster mushrooms, low boil for 5-10 minutes or until slightly cooked.
  10. Stir & serve. Garnish with cilantro leaves

So that is going to wrap it up with this exceptional food thai coconut curry soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!