Bacon cheeseburger tater tot casserole
Bacon cheeseburger tater tot casserole

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, bacon cheeseburger tater tot casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bacon cheeseburger tater tot casserole is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Bacon cheeseburger tater tot casserole is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have bacon cheeseburger tater tot casserole using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bacon cheeseburger tater tot casserole:
  1. Make ready 1 lb bacon fried crisp and crumbled
  2. Make ready 2 lb ground beef
  3. Take Large onion diced… (reserve a third of the onion for garnish)
  4. Prepare 3 cups shredded cheddar (I prefer aged)
  5. Make ready 1 can cheddar cheese soup
  6. Make ready 2 cups sour cream
  7. Take 1 tbls Montreal steak spice
  8. Prepare 1 tsp sage
  9. Make ready Salt & pepper to personal preference
  10. Prepare Dill pickles sliced
Instructions to make Bacon cheeseburger tater tot casserole:
  1. Preheat oven to 350° F
  2. In a large skillet Fry bacon until crisp set aside Reserve enough bacon grease to start frying Burger
  3. Brown ground beef & 2/3 of the onion drain off excess Grease (I like waiting till the beef is halfway cooked before adding my onions) add Montreal steak spice salt pepper and sage to your taste and liking
  4. Mix into ground beef… crumbled bacon, 2 cups shredded cheese, cheddar cheese soup, 2 cups sour cream and pour mixture into 9 by 13 greased baking dish spreading it out evenly
  5. Layer tater tots evenly in rows covering the entire surface of meat mixture & bake on the middle rack for 45 to 50 min. until tater tots are golden brown remove and top with remaining cheese return to oven until melted
  6. I like to serve mine with sliced dill pickle chopped onion and it's not "bacon cheeseburger" without ketchup and mustard of course…. enjoy!

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