Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, potato & cheddar soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Potato & Cheddar Soup is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Potato & Cheddar Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook potato & cheddar soup using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Potato & Cheddar Soup:
- Prepare (3) Large Potatoes (skinned,diced)
- Take (3) Tbsp Butter
- Take (3) Tbsp Flour
- Make ready (2) Carrots (peeled,diced)
- Make ready (2) Celery (diced)
- Get (4) Cups Water
- Get (1) Cup Cheddar Cheese
- Make ready to taste Salt and Pepper
- Take (1 & 1/2) Cups Milk
Steps to make Potato & Cheddar Soup:
- In a large skillet boil the diced potatoes, carrots and celery in the 4 cups of water for 20 minutes.
- Pour off the liquid and set aside. Place the vegetables in a bowl and set aside also.
- In the same skillet add butter and onions, fry until translucent.
- In a medium bowl add the milk, flour, salt and pepper. Whisk untill smooth.
- Add milk mixture to the skillet constantly whisk until boils. Thin with vegetable water if needed to desired constancy. Add cheese and constantly whisk until melted.
- Return potatoes, carrots and celery to skillet mix well. Cook on medium 2 or 3 minutes.
- Top with cheese. Enjoy!
So that’s going to wrap it up for this special food potato & cheddar soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!