Egg Drop Soup
Egg Drop Soup

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, egg drop soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg Drop Soup is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Egg Drop Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have egg drop soup using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Egg Drop Soup:
  1. Get 8 cup water
  2. Get 8 chicken bouillon cubes
  3. Get 1/2 cup water
  4. Get 4 tbsp cornstarch
  5. Make ready 1 tsp sesame oil
  6. Get 1 packages firm tofu
  7. Prepare 1/2 packages frozen peas and carrots
  8. Get 6 eggs
  9. Take 1 finely diced green onion
  10. Prepare 1 soy sauce (optional)
Steps to make Egg Drop Soup:
  1. *Prepping your tofu - Slice tofu and lay on a paper towel lined cookie sheet. Top with more paper towel and another cookie sheet. Weight down slightly and wait 30 minutes. Then prepare however you prefer - cutting into long stalks or small cubes, anything you like.
  2. Bring 8 cups of water to a boil.
  3. Add chicken bouillon cubes, stir until dissolved.
  4. In a small bowl combine corn starch and 1/2 cup water, add to chicken broth.
  5. Add sesame oil and stir well. I taste to see if salt is needed, your person choice.
  6. Add desired amount of tofu and peas and carrots.
  7. Bring back to a boil.
  8. Beat desired amount of eggs. My family prefers a lot of egg I usually use about 5 sometimes 6.
  9. Slowly pour the egg in while continuously stirring in 1 direction.
  10. Remove from heat. Serve with green onion and soy sauce if desired.

So that’s going to wrap it up for this special food egg drop soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!