Cherry tomato and shrimp pasta
Cherry tomato and shrimp pasta

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, cherry tomato and shrimp pasta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cherry tomato and shrimp pasta is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Cherry tomato and shrimp pasta is something which I have loved my whole life.

Linguine with Shrimps & Cherry TomatoesLittle Kitchen Tales. If you love pasta then you have to try my recipe for spaghetti with shrimp and cherry tomatoes! Food channel L - a new recipe every. Stir and bring the sauce Return the shrimp (and any accumulated juices) to the sauce.

To begin with this particular recipe, we must first prepare a few components. You can cook cherry tomato and shrimp pasta using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cherry tomato and shrimp pasta:
  1. Get 100-120 g spaghetti
  2. Get 5-7 non deveined shrimp
  3. Take 300-400 g can cherry tomatoes
  4. Get 10 g butter
  5. Make ready 15 g olive oil
  6. Get Parmesan cheese
  7. Get 1 garlic clove minced
  8. Take Half a cube of chicken stock
  9. Prepare 1 tsp Oregano
  10. Get Salt and pepper
  11. Make ready 1 tsp chilli flakes or cayenne(optional)

Other main ingredients include shrimps, scallops, cherry tomatoes, butter, white wine and a lot of garlic and parsley. Shrimps and scallops are delicate, sweet How to Cook Scallop Shrimp Pasta with Burst Cherry Tomatoes. Making this dish involves several steps and if you time them right, you. Shrimp Scampi with Spinach & Tomatoes is fresh & bright for a healthy pasta dish.

Instructions to make Cherry tomato and shrimp pasta:
  1. Start by boiling some water. Add some salt and 5g of olive oil into the water. Once it start boiling, add the pasta. I used n5 spaghetti. Cook till aldente(check package for instructions)
  2. Heat a non stick skillet over medium high heat. Add the butter and the rest of the olive oil then add the shrimp. Cook for 1-2 minutes on each side(until golden brown). Once ready set them aside while you prepare the sauce.
  3. Lower the heat to medium-low. In the same skillet add the cherry tomato can, minced garlic clove, 1 tsp oregano, 1 tsp cayenne, half a cube of chicken stock, parmesan cheese, salt and pepper to taste. After the sauce heats up for a bit, add the shrimp back. Leave it for another 2-3 minutes, stirring occasionally.
  4. Once the sauce has heated up, add the pasta in and stir everything together. Serve immediatelly with some extra parmesan and fresh parsley on top.

Making this dish involves several steps and if you time them right, you. Shrimp Scampi with Spinach & Tomatoes is fresh & bright for a healthy pasta dish. Fresh Spinach and cherry tomatoes give this Shrimp Scampi dish a fresh and bright feel while the lemon juice makes it pop. And of course, the butter, garlic, and wine bring a rich flavor to the dish. Roasting cherry tomatoes intensifies their flavor without a lot of fuss to make this spaghetti easy and full of flavor.

So that’s going to wrap it up with this special food cherry tomato and shrimp pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!