Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crockpot buffalo chicken soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crockpot Buffalo Chicken Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Crockpot Buffalo Chicken Soup is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have crockpot buffalo chicken soup using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crockpot Buffalo Chicken Soup:
- Get 2 packs chicken thighs (skinless / boneless)
- Prepare 1 can low sodium chicken broth
- Take 1 can crushed tomatoes (28 oz)
- Make ready Baby carrots (1 lb. bag)
- Take 1 Onion, sliced
- Prepare Fresh garlic
- Make ready Black Pepper
- Take 1/2 teaspoon crushed red pepper
- Prepare 3/4 cup buffalo wing sauce(or a little bit more depending on how spicy you want it !)
- Prepare Blue Cheese (for the topping)
- Make ready FYI…. You can also add chopped celery to this but I didn’t add it because I HATE celery !!!! 😂
Instructions to make Crockpot Buffalo Chicken Soup:
- Place chicken, chicken broth, crushed tomatoes,baby carrots,onion, garlic, black pepper, crushed red pepper, and buffalo wing sauce into crockpot……Stir until chicken is coated with your ingredients…..
- Cook on Low for 8 hours, then remove chicken to a plate and lightly shred chicken, then put shredded chicken back into crockpot… stir once every hour….
- Ladle into a bowl and top with blue cheese….. Enjoy 😉!!!
So that’s going to wrap this up with this special food crockpot buffalo chicken soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!