Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, stir-fried squid & cucumber. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Stir-fried Squid & Cucumber is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Stir-fried Squid & Cucumber is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook stir-fried squid & cucumber using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stir-fried Squid & Cucumber:
- Get 1 squid (gutted, cleaned, cut into 5~7mm round slices)
- Get Small quantity of salt, pepper, flour for squid
- Get 1 cucumber (cut in half lengthwise, cut into 5~7mm slices, sprinkle salt and leave to drain moisture out well)
- Take 1 stick celery (cut into 3cm length)
- Make ready 1 tsp ginger (chopped finely)
- Get 1/2 ~1 tsp garlic (chopped finely)
- Get 1 pinch crushed red pepper
- Prepare 2 tbsp * sake
- Prepare 1 tbsp * soy sauce
- Prepare 1/2 ~1 tsp * chicken broth(chicken stock powder)
- Get 1 tbsp vegetable oil
- Take 1 tsp sesame oil
Steps to make Stir-fried Squid & Cucumber:
- Remove water from the squid well, sprinkle salt, peppe and flour, shake off excess.
- Heat the vegetable oil in a pan, stir-fry ginger and crushed red pepper with low heat. Add squid, celery, cucumber and cook for 1~2 mins over high heat. Add seasonings marked with * and keep stir-frying until the flavor blended.
- To finish it off, pour sesame oil from the edge of the pan to inside of it, stir once.
So that is going to wrap it up with this special food stir-fried squid & cucumber recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!