Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, chicken rice soup portuguese style. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken rice soup Portuguese style is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Chicken rice soup Portuguese style is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have chicken rice soup portuguese style using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken rice soup Portuguese style:
- Prepare links of linguica or (any kind of smoked sausage) cut in slices
- Prepare medium onions (chopped in big chunks)
- Take chicken thighs
- Get carrots (diced)
- Make ready white long grain rice
- Get chicken bouillon cubes
- Take salt
- Prepare black pepper
- Prepare garlic powder
- Get paprika
Steps to make Chicken rice soup Portuguese style:
- In a large pot, fill with water 3/4 full.
- Add cut up linguica, onion, chicken, carrots, bouillon cubes, and seasonings.
- On medium to high heat cook for 30-45 minutes.
- Now only take chicken out of the pot and on a cutting board remove skin and cut up chicken. Put chicken back in pot with rice. Cover and cook on medium for 20 min.
So that is going to wrap it up with this special food chicken rice soup portuguese style recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!