Meatballs with Tomato Vegetable Sauce
Meatballs with Tomato Vegetable Sauce

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, meatballs with tomato vegetable sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Meatballs with Tomato Vegetable Sauce is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Meatballs with Tomato Vegetable Sauce is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have meatballs with tomato vegetable sauce using 22 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Meatballs with Tomato Vegetable Sauce:
  1. Get tomato vegetable sauce
  2. Prepare 1/2 onion, chopped
  3. Get 2 clove garlic, finely chopped
  4. Prepare 1 chilli, finely chopped
  5. Get 1 medium zucchini, diced
  6. Prepare 1 medium carrot, diced
  7. Prepare 2 celery sticks, diced
  8. Make ready 1 can tomatoes, diced
  9. Take 1 cup water
  10. Take 1 tbsp tomato paste
  11. Prepare 2 beef stock cubes
  12. Prepare meatballs
  13. Get 500 grams pork mince
  14. Prepare 1/2 onion, finely chopped
  15. Prepare 1 egg, beaten
  16. Get 1/2 cup bread crumbs
  17. Take 2 tbsp soy sauce
  18. Get 2 tbsp tomato sauce or ketchup
  19. Make ready 2 tbsp Worchester sauce
  20. Get 2 tbsp mustard
  21. Make ready 1 pinch salt
  22. Prepare 1 pinch pepper
Steps to make Meatballs with Tomato Vegetable Sauce:
  1. Mix the meatball ingredients together and roll into meatballs
  2. Add a couple of tablespoons of oil to a frying pan and brown the meatballs on two or three sides for several minutes; remove from the heat
  3. In the same pan as the meatballs were cooked, fry the onion for a few minutes, then add the garlic and chilli and fry for a couple more minutes
  4. Add the zucchini, carrot and celery and cook for about 5 to 7 minutes
  5. Add the tomatoes, water, paste, and crumble the stock cubes over the top, then mix
  6. Cover and simmer for about 30 minutes or until veggies are cooked and sauce has thickened
  7. Add the browned meatballs and heat through for about 5 to 7 minutes
  8. Serve with pasta, cous cous or rice

So that is going to wrap it up with this special food meatballs with tomato vegetable sauce recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!