Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, beef and vegetable soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef and Vegetable Soup is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Beef and Vegetable Soup is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook beef and vegetable soup using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef and Vegetable Soup:
- Prepare 2 lb ground beef
- Get 1 medium onion, chopped
- Get 1 garlic clove, minced
- Make ready 2 cup tomato juice
- Take 2 -3 carrots, sliced
- Get 2 - 3 ribs of celery, sliced
- Prepare 1/2 green pepper, chopped
- Prepare 1 cup corn
- Make ready 2 cup green beans
- Prepare 2 medium potatoes, cubed
- Prepare 2 cup water
- Make ready 1 tbsp worcestershire sauce
- Prepare 1/4 tsp dried oregano
- Get 1/4 tsp dried basil
- Make ready 1 dash of hot pepper sauce
- Take 1 beef bouillon cube
- Get 1 tsp salt
- Get 1/4 tsp black pepper
Steps to make Beef and Vegetable Soup:
- Brown meat. Drain.
- Combine all ingredients in slow cooker (crock pot).
- Mix, and cover, cook on low 6-8 hours or until done.
- You can use frozen veggies instead of fresh.
So that is going to wrap it up for this special food beef and vegetable soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
