Red Thai Prawn Curry
Red Thai Prawn Curry

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, red thai prawn curry. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Red Thai Prawn Curry is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Red Thai Prawn Curry is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook red thai prawn curry using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Red Thai Prawn Curry:
  1. Take 250 g rice boiled per instructions on packet
  2. Take 300 g prawns
  3. Get 1 onion diced
  4. Get 2 cloves garlic minced
  5. Take 1 teaspoon ground lemon grass
  6. Get 1 red pepper diced
  7. Prepare 2-3 tablespoons Red Thai curry paste
  8. Prepare 100 g green beans sliced
  9. Take 400 ml coconut milk
  10. Get 1 teaspoon ground ginger
  11. Make ready 2 teaspoons lemon juice
  12. Prepare salt and pepper for seasoning
Instructions to make Red Thai Prawn Curry:
  1. Heat a drizzle of olive oil in a large pan over medium heat - Add the onion, pepper and green beans and cook for 5 minutes
  2. Add the garlic, ginger, lemon juice, lemongrass and seasoning - Stir in the curry paste - Pour in the coconut milk and bring to a simmer
  3. Stir in the prawns - Simmer for 5 minutes - Serve with the boiled rice

So that’s going to wrap it up for this special food red thai prawn curry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!