Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tom yum soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tom yum or tom yam is a type of hot and sour Thai Chinese soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words. In this Thai tom yum soup recipe (ต้มยำกุ้ง) you'll This recipe is for local Thai street food style tom yum soup - it's not the fancy kind - but follow this recipe for the authentic taste you'll find in Thailand.
Tom Yum Soup is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Tom Yum Soup is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tom yum soup using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tom Yum Soup:
- Take Raw shrimp - 200 grm (medium-size)
- Prepare Chicken fillet - 200 grm
- Make ready 2 tbls Oil -
- Make ready 5 cups Water -
- Prepare Lemongrass - 2 stalks fresh lemongrass - smash
- Make ready Kaffir lime leaves - 3
- Get 1 Onion -
- Make ready Fish sauce - 2 tblsp
- Get Lime juice - 2 tblsp
- Take Straw/Button mushroom - 100 grm - sliced
- Make ready Sliced carrots
- Get Cauliflower
- Prepare Thai chilli paste - 4 tblsp (can add or reduce)
- Take 2 tbls Dried red chilli paste -
- Make ready Garlic - 4 pods - crushed
- Take Maggi cube (curry) - 2
- Get to taste Salt
- Take to taste Sugar
Tom Yum Soup. featured in Immunity-Boosting Foods. This Thai tom yum soup will stay on your family favorite list forever. It's made with shrimp, chicken At first sip of this Thai tom yum soup, you'll be overcome by the intoxicating flavors of lemongrass. This truly authentic Tom Yum Soup Recipe is straight from our travels to Southeast Asia this summer.
Instructions to make Tom Yum Soup:
- Use a meat mallet or the side of a knife to smash the lemongrass, kaffir lime leaves, onion and garlic. (Kp aside)
- Grind/blend dried chilli & thai chilli into thick paste. (Kp aside)
- Add oil into a pot. Add smashed ingredients followed by the chilli pastes. Stir well and add water. Simmer for 5-10 minutes, until the broth smells fresh and fragrant.
- Add in the carrot, cauliflower, mushrooms, shrimp, chicken fillet and fish sauce. Simmer just long enough for the chicken and shrimp to cook.
- Add in the lime juice, maggi cubes, sugar and salt. Stir well. Cook for 5 more minutes. Serve hot.
It's made with shrimp, chicken At first sip of this Thai tom yum soup, you'll be overcome by the intoxicating flavors of lemongrass. This truly authentic Tom Yum Soup Recipe is straight from our travels to Southeast Asia this summer. Often called Thai Hot and Sour Soup, it's bold and perky with a pop of spicy heat. Classic tom yum soup with all the hot sour flavours you'd expect. Packed with herbs, spices and To serve, pour the soup into two bowls and top up with the hot stock.
So that is going to wrap this up for this exceptional food tom yum soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
