Broccoli and Mushroom Fettucine Alfredo
Broccoli and Mushroom Fettucine Alfredo

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, broccoli and mushroom fettucine alfredo. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Broccoli and Mushroom Fettucine Alfredo is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Broccoli and Mushroom Fettucine Alfredo is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook broccoli and mushroom fettucine alfredo using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli and Mushroom Fettucine Alfredo:
  1. Get Sautéed Vegetables
  2. Get 2.5 tbsp butter
  3. Get 1 cup chopped Broccoli
  4. Get 1 cup small sized chopped Mushrooms
  5. Take pieces Medium sized onion chopped into little
  6. Get 1 garlic clove
  7. Prepare Alfredo Sauce
  8. Take 2 tbsp flour
  9. Get 2.5 cups milk
  10. Get Vegetable broth cube (or chicken/meat broth as you like)
  11. Make ready 1 cup pasta water
  12. Take Salt to taste
  13. Get Pepper to taste
  14. Get Pinch Nutmeg
  15. Prepare Pasta
  16. Take 400 grams fettucine pasta or pasta of your choice
  17. Prepare 1 tbsp oil
  18. Get 1 tsp salt
Instructions to make Broccoli and Mushroom Fettucine Alfredo:
  1. Boil the pasta in water, oil, and salt (specified in pasta section) until aldente. Save a cup of the pasta water.
  2. In the same pan, melt butter and sauté the onion, garlic, and mushroom. When the mushrooms starts to turn gold, add the broccoli, and sautee all together for about 20 seconds.
  3. Add the flour to the vegetables and stir until the flour is all done, then add the milk while constantly stirring
  4. Adjust the consistency of the sauce according to your liking. If it's thick add pasta water, if it is too liquidy add water stirred with the amount of flour you need accordinf to the sauce consistency you need.
  5. Add the seasonings to taste, including the broth cube
  6. Add the pasta to the sauce, stir and wait until it all heats up and simmer together.

So that is going to wrap this up with this exceptional food broccoli and mushroom fettucine alfredo recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!