Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, turkish lentil soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Turkish lentil soup is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Turkish lentil soup is something that I have loved my whole life. They’re nice and they look fantastic.
In this video we are going to show you how to make traditional very delicious turkish lentil soup! It's a very popular soup recipe in Turkey. This soup with red lentils, bulgur wheat, and rice has dynamic flavors and a lovely mild heat. Reviews for: Photos of Turkish Red Lentil Soup with Mint.
To get started with this particular recipe, we must prepare a few ingredients. You can have turkish lentil soup using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Turkish lentil soup:
- Take 1 medium onion
- Make ready 1 large potato
- Prepare 1 carrot
- Prepare 2 tbsp olive oil
- Prepare 1 tbsp salcha
- Prepare 150 grams red lentils
- Take 1 beef stock cube
- Take 1 seasoning black pepper and salt to your taste
- Get 2 tbsp butter
- Make ready 1 pinch pepper flakes
- Take 1 enough hot water to cover
- Prepare 1 if you dont have salcha which is pepper paste just use tomato paste and add a small bit more chilli
Easy Turkish Red Lentil Soup with carrots, turkish spices, mint. Soups are a great appetizer or a meal by itself served with a salad or flatbread. And Red lentils are a definite favorite in. Consider it the Turkish version of a Jewish chicken soup!
Steps to make Turkish lentil soup:
- in a pot place add the oil then chopped onion. at a medium heat sautee them and add salcha chopped carrots and chopped potatoes and cook for another 2 minutes. add the washed and drained red lentils, seasoning and hot water and stock cube. stir well. cook on a low heat for 30-45 minutes.
- at the end add pepper and chilli flakes and butter and mix in.
- take pot off the heat and blend with a soup blender until smooth.
- my husband squeezes lemon over it when eating i personally dont but add if its to your taste. ENJOY
And Red lentils are a definite favorite in. Consider it the Turkish version of a Jewish chicken soup! Serve with a tablespoon of thick yoghurt drizzled over the top and some black pepper. Enjoy as a starter or on its own with lots of crusty bread. Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow or black lentils, with or without the husk.
So that’s going to wrap it up with this special food turkish lentil soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
