Tom Yum Koong / Spicy And Sour Prawns Soup
Tom Yum Koong / Spicy And Sour Prawns Soup

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, tom yum koong / spicy and sour prawns soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tom Yum Koong / Spicy And Sour Prawns Soup is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Tom Yum Koong / Spicy And Sour Prawns Soup is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have tom yum koong / spicy and sour prawns soup using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Tom Yum Koong / Spicy And Sour Prawns Soup:
  1. Prepare 10 Prawns or shrimps
  2. Prepare 3 Shallots / cut half
  3. Prepare 2 as needed Lemon grass / sliced
  4. Make ready 1 as needed Galangal / sliced
  5. Take 5 Kaffir leaves
  6. Prepare 6 Bird eyes chilly / sliced half
  7. Prepare 2 tbsp Fishsauce
  8. Prepare 2 tbsp Lime juice
  9. Take 1 tsp Sugar
  10. Take 150 ml Fish stock
  11. Get 250 ml Milk / eagle brand
  12. Get 1 tsp Roasted chillies paste
  13. Get 2 bunch Mix chopped onion spring and coriander
  14. Take 6 Cherry tomato / cut half
Steps to make Tom Yum Koong / Spicy And Sour Prawns Soup:
  1. In the soup pot add fish stock, lemon grass,galangal,shallots,kafir leaves,chillies ,tomato,roasted chillies paste ,bring to boil 5 mins on medium heat until smell the fragrance of herbs
  2. Add prawns ,cook for 1 min ,add milk - cook more 2 mins until prawns turn pink ,add fish sauce and lime juice ,stir to mix softly ,turn heat off , add spring onion and corriander leaves , serve hot , enjoy :)

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