Nessa's Homemade Corn and Spinach Meatloaf
Nessa's Homemade Corn and Spinach Meatloaf

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, nessa's homemade corn and spinach meatloaf. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Nessa's Homemade Corn and Spinach Meatloaf is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Nessa's Homemade Corn and Spinach Meatloaf is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook nessa's homemade corn and spinach meatloaf using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nessa's Homemade Corn and Spinach Meatloaf:
  1. Take 1 pound ground beef
  2. Take 1 cup spinach canned or raw
  3. Get 1 box stuffing mix
  4. Take 1 cup corn
  5. Take 1 green onion chopped
  6. Get 1 yellow onion chopped
  7. Take 1 egg
  8. Make ready 1 packet lipton onion soup mix
  9. Prepare 1/2 cup ketchup
  10. Make ready 1/2 cup bbq sauce
  11. Make ready Salt
  12. Make ready Pepper
  13. Take Garlic salt
  14. Get Onion powder
  15. Make ready Black garlic
  16. Get Optional: bacon, tater tots, or any other topping you like
Instructions to make Nessa's Homemade Corn and Spinach Meatloaf:
  1. Preheat oven to 450°. Place raw ground beef in large mixing bowl. Add All other ingredients and combine until well blended.
  2. Roll mixture into a giant ball and transfer to baking sheet or pan. Shape into loaf.
  3. Top with a drizzle coat of ketchup and bbq sauce before baking.
  4. I occasionally line the top of this with tater tots in rows, on top of the sauce. I didnt have any tots this time though! My father always put bacon and tots on top of his!
  5. This meatloaf is always yummy with mashed potatoes. It also goes Perfect with My Cornbread recipe above! *(and you can use the rest of the can of corn you opened to make the meatloaf!)

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