Creamy potato&chicken soup
Creamy potato&chicken soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, creamy potato&chicken soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Secret of Soft and Creamy Mashed Potato. Professional Baker Teaches You How To Make MASHED POTATOES! Creamy, saucy and delicately flavored potatoes which are the perfect accompaniment to more robustly seasoned meats. Would be better, however, with onions chopped rather than sliced, and to uncover. "I've heard cooking is basically chemistry.

Creamy potato&chicken soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Creamy potato&chicken soup is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have creamy potato&chicken soup using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Creamy potato&chicken soup:
  1. Get 2 large potatoes
  2. Make ready 1 medium onion
  3. Get 1/4-1/2 a chicken breast
  4. Take Thyme, salt and black pepper
  5. Take 1 tbls butter, 1 tbls of vegetable oil
  6. Make ready Cheese
  7. Get Fresh cream

This hamburger soup is the perfect way to warm up this winter! Mike actually turned up his nose when I told him I was going to whip up this Creamy Potato. One of my go-to soup recipes and a reader favorite! It's such a creamy and comforting soup.

Instructions to make Creamy potato&chicken soup:
  1. Chopp 2 large potatoes and an onion into a soup pot and add the chicken breast
  2. Add 1 table spoon of butter, 1 tbls of oil 1 tea spoon of salt and pepper and thyme
  3. Stir fry it for as long as possible (careful to not burn the onion) keep stirring on a low heat for at least 10mn or 15mn
  4. Add over half a liter of water or chicken broth or vegetable broth (your choice)
  5. Let simmer on a low heat for 25mn until the vegies absorbs most of the broth
  6. Remove from the stove and, remove the chicken breast,
  7. Add your cheese of choice,(i used regular white cheese for toast) and a cup of fresh cream and mix till smooth
  8. Cut the chicken breast in slices or in cubes and add it back to the soup, and serve!

One of my go-to soup recipes and a reader favorite! It's such a creamy and comforting soup. Just be sure not to leave off the cheddar and bacon (or ham), they add lots of flavor! There's no creamy dressing on a vinegar-based potato salad like Dill Potato Salad. This type of salad is quite different from the one with a creamy base, but it is also served cold.

So that’s going to wrap it up for this special food creamy potato&chicken soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!