Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, winter's special hot and sour fish soup 🍲. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Traditional hot and sour soup is actually incredibly easy to make as well. And the bonus of making it at home is that it's also incredibly easy to customize to your taste. And on chilly winter weeks like this one that we're having here in Kansas City, it's guaranteed to warm you up in the most delicious of ways. The Szechuan hot and sour soup recipe call for Chinese dry shiitake mushroom.
Winter's special hot and sour fish soup 🍲 is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Winter's special hot and sour fish soup 🍲 is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook winter's special hot and sour fish soup 🍲 using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Winter's special hot and sour fish soup 🍲:
- Take 7-8 fish pieces
- Prepare 2 carrots
- Make ready 1 bowl fresh peas
- Prepare 1 bowl chopped cabbage
- Prepare 2 green capsicum chopped
- Make ready 1/4 th cup of tomato ketchup
- Take 2 eggs
- Get 2 tbspn oyster sauce
- Get 2 tbspn soya sauce
- Take 2 tbspn white vinegar
- Take 1 tspn chicken powder
- Get 1 tspn salt
- Prepare 1 tspn black pepper
- Make ready 1 small piece of chopped ginger
- Prepare 2 tbspn chilli sauce
- Take 2-4 tbspn cornflour
- Prepare 7-8 glasses water for making soup
Fish Alternatives Thai Hot-and-Sour Soup is often made with shrimp. Or, use any moderately firm, skinless steaks or fillets, such as catfish, black Asian Fish Sauce Fish sauce is used as a condiment, much like soy sauce. Either the Thai version (nam pla) or the Vietnamese (nuoc mam) will add great. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy.
Steps to make Winter's special hot and sour fish soup 🍲:
- In a large pot fill the water and add fish pieces in it for making fish broth cook it for 10 minutes
- Then take out the fish and remove the skin and bone from it in a plate and put it aside
- Now add all the vegetables in the fish broth along with all the sauces which I mentioned above
- Now add shredded ginger, tomato ketchup,salt,pepper,chicken powder
- Now cook it for 10 minutes until all the vegetables become tender but little bit crunchier
- Now add cornflour diluted in little bit water
- In the end add 2 beaten eggs and at the time of serving add fish cubes on top
- Serve hot and enjoy delicious soup 🍲😋
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Either the Thai version (nam pla) or the Vietnamese (nuoc mam) will add great. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons. The flavour and textures in this soup are an addictive combination, making it a firm Chinese restaurant favourite! Hot and sour soup is a soup from Asian culinary traditions.
So that is going to wrap this up for this exceptional food winter's special hot and sour fish soup 🍲 recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
