Curry brown rice with veggies
Curry brown rice with veggies

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, curry brown rice with veggies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

For more healthy recipes, pls join me by SUBSCRIBING, don´t forget to LIKE, COMMENT & click the BELL BUTTON for new updates. Curry Brown Rice Bake With Vegetables : Vegetable Dishes. Expert: Ula Robertson Neumann Filmmaker: Anthony Geathers. Series Description: Making vegetable dishes right at home requires little more than the right recipe, patience and a little bit of time.

Curry brown rice with veggies is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Curry brown rice with veggies is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have curry brown rice with veggies using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Curry brown rice with veggies:
  1. Prepare rice
  2. Get 1 cup Raw brown basmati rice
  3. Take 1 small onion, chopped
  4. Prepare 4 tbsp curry powder
  5. Prepare 2 cup boiling water
  6. Make ready 1 tbsp olive oil
  7. Get 1 salt & pepper to taste
  8. Take Curry powder
  9. Take 2 tbsp Cumin seeds
  10. Take 2 tbsp coriander
  11. Take 2 tbsp turmeric
  12. Take 1 tbsp cayenne pepper
  13. Make ready 1 tbsp cardamon
  14. Take Vegetables
  15. Make ready 2 cup steamed vegetables , peas , carrots & broccoli

Nutritious brown rice cooked with coconut milk, colorful vegetables, a hint of curry, turmeric, cilantro, cranberries and then tossed with crispy Nasoya tofu. This flavorful coconut curried brown rice is basically made with veggies, rice, tofu and tons of amazing warming spices. Enjoy with tofu and brown rice for a healthy vegan meal. Disclosure: This post may contain affiliate links.

Steps to make Curry brown rice with veggies:
  1. Put olive oil in a medium heat medium pot and then put the onions until tender
  2. Add the Curry powder and stir for one minute then add the rice
  3. Stir the rice for 2 minutes to get the flavor then put the water and season with salt and pepper
  4. Reduce heat and leave it for 12-15 minutes until perfectly cooked.
  5. Steam the vegetables if they aren't already steamed and when the rice is done just mix everything together.
  6. For the curry powder , bring a small pan and toast the cumin seeds , coriander and the cardamon until it's aromatic then ground and mix it with the turmeric and cayenne pepper.

Enjoy with tofu and brown rice for a healthy vegan meal. Disclosure: This post may contain affiliate links. This quick and easy vegetable curry with coconut milk, tofu and brown rice. Brown basmati rice is slowly simmered with onion, garlic, curry powder, and garam masala to make a flavorful side dish perfect for any meal. I used a whole onion instead of just half.

So that is going to wrap this up with this exceptional food curry brown rice with veggies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!