Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, pho in lamb soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pho In Lamb Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pho In Lamb Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have pho in lamb soup using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Pho In Lamb Soup:
- Make ready PHO LAMB SOUP
- Make ready 1 star anise
- Get 1 cardamon pod
- Take 1 whole lime (poke 3 X with knife )
- Take 1 liter SOUP (PLS REFER TO MY RECIPE LG BROWN LAMB AND PORK BONE (IN RED WINE ) STOCK /SOUP OR ANY LAMB SOUP
- Prepare GARNISH
- Prepare 2 tbsp spring onion
- Make ready 2 tbsp fresh coriander leaf
- Make ready 3 slice any thinly cured ham
- Prepare BAKE GINGER AND SHALLOT
- Prepare 100 grams Japanese flat udon or any rice noodle of your choice
- Take 3 shallot
- Get 2 thumb size ginger
Steps to make Pho In Lamb Soup:
- UDON FLAT NOODLE.
- bring water to a boil then add udon noodle and simmer for 11 minute then drain in cool runnny water then drain and set aside
- BAKE GINGER AND SHALLOT
- put ginge and shalllot on baking dry and dry bake at 200 c for 10 minute then dice it up ( give a great flavour )
- PHO LAMB SOUP
- put soup and water in pot with 1 star anis and 1 cardamon pod with 1 whole lime
- add in dice bake ginger and shallot let it the soup simmer for 15 minute
- add cooked udon and simmer another 5 minute then serve immediately
- top garnish
So that is going to wrap this up for this exceptional food pho in lamb soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!