Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hot and sour soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hot and sour soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Hot and sour soup is something that I’ve loved my whole life.
Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free. Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the.
To get started with this recipe, we must first prepare a few ingredients. You can have hot and sour soup using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hot and sour soup:
- Get 1 onion chopped
- Make ready 1 tomato chopped
- Take 2 green chillies, chopped
- Get 2 carrots, chopped
- Get 1 cabbage chopped
- Prepare 1 green onion
- Make ready 1/2 bowl french beans chopped
- Prepare 2 tsp ginger garlic paste
- Make ready as per taste salt
- Prepare 1/2 tsp black pepper powder
- Prepare 2 tsp soya sauce
- Take 1 tsp vinegar
- Make ready 1 tsp red chilli sauce
- Get As needed coriander leaves
- Get As needed water
Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg. Our classic hot and sour soup recipe comes from our family's days running a Chinese restaurant. Learn how to make authentic, restaurant-quality hot and sour soup at home!
Steps to make Hot and sour soup:
- Take a pan and heat the oil. add ginger garlic paste and soute it.
- Now add green chilli,carrot,cabbage,french beans and soute it.
- Now add water and boil it for 5 minutes.
- Add soya sauce, vinegar, red chilli sauce, salt, black pepper and mix well and cook it.
- Now take a serving bowl add soup and garnish with coriander leaves and green onion serve it.
Our classic hot and sour soup recipe comes from our family's days running a Chinese restaurant. Learn how to make authentic, restaurant-quality hot and sour soup at home! The Szechuan hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and. Hot and sour soup (Suan La Tang) is a common dish popular in China especially in cold winter.
So that is going to wrap this up for this exceptional food hot and sour soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
