Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, creamy potato soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Creamy Potato Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Creamy Potato Soup is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamy potato soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Potato Soup:
- Take 6 bacon strips, diced
- Get 3 cup cubed peeled potatoes (about 3 medium)
- Make ready 1 can 14 1/2 oz chicken broth
- Take 1/3 cup grated carrots
- Make ready 1/2 cup chopped onion
- Get 1 tbsp parsley flakes
- Get 1/2 tsp each celery seed, salt, & pepper
- Get 3 tbsp all-purpose flour
- Get 3 cup milk
- Take 8 oz velveeta cheese, shredded or cubed
- Make ready 2 green onions, thinly sliced (optional)
Instructions to make Creamy Potato Soup:
- In large sauce pan, cook bacon until crisp, drain. Same pot add potatoes, broth, carrots, onion, parsley, celery seed, salt and pepper.
- Cover and simmer until potatoes are tender, about 20 minutes on medium heat.
- Combine flour and milk, slowly until smooth; add to soup. Bring to boil and stir for 2 minutes.
- Add cheese, stir until melted and soup is heated through.
- Garnish with green onions. (Optional)
So that’s going to wrap it up for this exceptional food creamy potato soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!