Easy Tummy Soup
Easy Tummy Soup

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, easy tummy soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Tummy Soup is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Easy Tummy Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have easy tummy soup using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Tummy Soup:
  1. Make ready 2 small yellow onions
  2. Take 1 tsp virgin olive oil (not extra virgin)
  3. Prepare 6-9 carrots (size is the factor, roughly 1.5-2 cups medium chop)
  4. Take 6 medium yellow waxy potatoes, medium chop
  5. Prepare 8 cups vegetable broth
  6. Prepare 4 cups water
  7. Prepare 1 tub concentrate vegetable stock (Swanson)
  8. Get 2 whole Bay leaves
  9. Make ready 1 tsp + 1.5 tsp ground ginger
  10. Take 1/2 tsp + 1 tsp ground turmeric
  11. Make ready 1-1.5 tsp salt (to taste)
  12. Make ready 1 rotisserie chicken, deboned, fat and skin removed, chopped
  13. Prepare 8-9 thinly sliced sweet onions
Instructions to make Easy Tummy Soup:
  1. Utilizing a large deep skillet, medium heat, warm your olive oil until it ripples, then add your yellow onion. Toss with the oil gently and then move it to the sides of the pan to allow for a slower cook, until semi-transparent.
  2. Add chopped carrots and potatoes to the onion/oil mixture, toss to coat.
  3. Add 1 tsp ginger, 1/2 tsp turmeric and 1 tsp salt to carrot, potato mixture. Stir, add 1 cup of the vegetable broth and cover. Reduce heat to a low medium.
  4. In a large pot and the remaining broth, water, concentrate stock, Bay, ginger, and turmeric. On bring to a quick rolling boil over high heat, then reduce to a medium.
  5. Once your broth has hit a rolling boil, stir your vegetables and taste a potato. If it's softened through make any adjustments needed to the salt you wish. Add the chicken and stir.
  6. Add the chicken mixture to the broth slowly.
  7. Add the sweet onions and cook for an additional 5 minutes to soften them.
  8. Remove the bay leaves and serve with ginger ale!

So that’s going to wrap it up with this special food easy tummy soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!