Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, meat balls gravy with rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Meat balls gravy with rice is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Meat balls gravy with rice is something which I have loved my entire life.
Our family loves Meatballs and Gravy over Rice, made with Better Than Bouillon! Cook your rice, roll out your meatballs and cook them, and make a delicious cream gravy that is fail-proof and delicious with Better. Meatballs: For the meatballs gently mix all ingredients listed with the exception of the flour for dusting, the rice and salt for the rice. Place onion & bell pepper mixture into pot. Следующее.
To begin with this particular recipe, we must first prepare a few components. You can cook meat balls gravy with rice using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Meat balls gravy with rice:
- Take Rice
- Get 250 g Samba or basmathi rice
- Prepare Meatball gravy
- Prepare 200 g Meat balls(chicken or beaf) :
- Get Onion : 1 piece (sliced)
- Get Garlic : 5 pieces (sliced)
- Get Green Chilli : 2 (sliced)
- Get Gram masala : 1/4 tab spoon
- Take Chilli powder : 1 tab spoon
- Prepare Turmeric powder : 1/4 tab spoon
- Make ready 4 pinch Pepper powder :
- Make ready 2 pinch Salt powder :
- Make ready Cloves : 1 pinch
- Make ready piece Cinnamon : little
- Make ready Curry leaves : 5- 10 leaves
- Make ready Tomato sauce : 1/2 tab spoon
- Prepare 75 ml Water :
Add in some braggs for flavour or colour if you choose. Pour the gravy over the meatballs and bring to the boil. Season, to taste, with salt and freshly ground black pepper and serve. Trust me… these Swedish meatballs, with gravy and rice is a fantastic tasting dinner (the leftovers are awesome, as well).
Steps to make Meat balls gravy with rice:
- First, slice all ingredients including onion, garlic and green chilli
- Then pour oil and add sliced ingredients so make it fry (when onions becoming golden colour)
- Quickly add meat balls and curry leaves and make it fry again
- Then add water and spice powders and boil //10min// (turmeric, chilli,pepper and gram masala)
- Don't forget add salt powder and tomato make it boil again
- When it cooked then add some cinnamon and cloves
Season, to taste, with salt and freshly ground black pepper and serve. Trust me… these Swedish meatballs, with gravy and rice is a fantastic tasting dinner (the leftovers are awesome, as well). Swedish meatballs are super simple to make, the gravy is even easier, and it's fairly impossible to mess up a pan of rice, right? How about some egg stuffed meat balls served with some homemade delicious tomato gravy and carrot rice for the weekend? well i have just the recipe for you to cook for your family and friends giving them a touch of love in the name of food. Swedish meatballs, as described by Wiki, are just meatballs with a brown gravy.
So that’s going to wrap this up for this special food meat balls gravy with rice recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
