Easy Sweet and Sour Bite-Size Pork Belly
Easy Sweet and Sour Bite-Size Pork Belly

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy sweet and sour bite-size pork belly. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Sweet and Sour Bite-Size Pork Belly is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Easy Sweet and Sour Bite-Size Pork Belly is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have easy sweet and sour bite-size pork belly using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Sweet and Sour Bite-Size Pork Belly:
  1. Take 350 grams Pork belly (block)
  2. Get 1 Onion
  3. Take 1 Carrot
  4. Make ready 2 Green peppers
  5. Take 1 Salt and pepper (for pre-seasoning pork)
  6. Make ready 3 tbsp Katakuriko (for dredging pork)
  7. Prepare 2 tbsp ●Tomato ketchup
  8. Make ready 1 tbsp ●Vinegar
  9. Get 1 tbsp ●Sugar
  10. Prepare 1 tbsp ●Sake
  11. Make ready 1 tsp ●Soy sauce
  12. Prepare 2 cm ●Garlic (finely grated) (tubed), optional
  13. Take 1/2 tsp ●Chicken stock granules
  14. Prepare 66 ml ●Water
  15. Take 1 Vegetable oil
Steps to make Easy Sweet and Sour Bite-Size Pork Belly:
  1. Cut the onion into 2-3 cm thick pieces, and the carrot and green bell peppers roughly into small bite-sized pieces.
  2. Cut the pork belly block first into 1 cm chunks, then into halves. Season with salt and pepper, then put the bits of pork into a bag with katakuriko and shake to evenly coat.
  3. Heat oil in a pan over medium heat, grill the pork, lightly soaking up rendered fat with a paper towel.
  4. Once the pork is cooked, transfer to a plate, then sauté the vegetables in the same pan (fry in pork fat).
  5. Once the vegetables are cooked through, mix in the pork and sauce made from combining the ● ingredients. When the sauce comes to a boil and starts to thicken, it's ready to serve.
  6. Feel free to omit the garlic if you like. For those who like garlic, use as much as you like.

So that’s going to wrap it up with this special food easy sweet and sour bite-size pork belly recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!