Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, vegetarian corn soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian Corn Soup is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Vegetarian Corn Soup is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook vegetarian corn soup using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Corn Soup:
- Get 1 cup sweet corn
- Make ready 1/2 carrot
- Take 7-8 beans
- Take 2 florat cauliflower
- Prepare 1/2 " ginger
- Take 1 greenchilli
- Take 1/2 tsp blackpepper powder
- Take To taste sslt
- Take 1/2 tsp vinegar
- Make ready 1 tsp cornflour(for slurry)
- Make ready 2 tbsp green onion
- Prepare Pinch turmericpowder
Steps to make Vegetarian Corn Soup:
- Roughly cross 1/2of the corn.Heat a pan add 1 litre. water,put chop carrot & salt cook 2-3mits.
- Add all other veggies,cross corn,& turmericpowder cook nicely till its becomes thicken.Than add cornflour slurry mix it well & cook another mints.
- Add blackpepper powder& vinegar mix it well & off the flame.Transfer a serving bowl garnishing with green onion serve it immediately.
So that’s going to wrap it up for this exceptional food vegetarian corn soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
