Green bean and potato casserole with pepperoni and cheese
Green bean and potato casserole with pepperoni and cheese

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, green bean and potato casserole with pepperoni and cheese. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Green bean and potato casserole with pepperoni and cheese is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Green bean and potato casserole with pepperoni and cheese is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have green bean and potato casserole with pepperoni and cheese using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green bean and potato casserole with pepperoni and cheese:
  1. Make ready 4 Potatoes - peeled, cooked and chopped into bit size pieces
  2. Prepare 2 cup Green beans, ends removed and cut into 1 inch pieces
  3. Get 1 green pepper, chopped
  4. Make ready 1 onion, chopped
  5. Take 1 can corn, drained
  6. Take 1 can cream of mushroom soup (any cream soup with work)
  7. Make ready 1 tbsp dried parsley
  8. Prepare 1 tsp garlic powder, dried basil, dried dill
  9. Take 30 slices of pizza pepperoni (or any meat you wish)
  10. Get 1 cup shredded cheddar cheese (any cheese and any amount you wish will also work)
  11. Make ready 1 salt and pepper to taste
Instructions to make Green bean and potato casserole with pepperoni and cheese:
  1. Boil green bean pieces in water for 10 minutes until soften
  2. Pan fry onion and green peppers until soften on medium heat for about 10 minutes, then add all spices except for salt and pepper. Mix well
  3. Warm mushroom soup on the stove just until is becomes smooth
  4. Mix everything together in a casserole dish except for cheese and pepperoni. Add salt and pepper to taste
  5. Top with cheese and pepperoni and bake uncovered at 375 for 30 mins

So that’s going to wrap it up for this exceptional food green bean and potato casserole with pepperoni and cheese recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!