Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, ham and bean soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ham and Bean Soup is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Ham and Bean Soup is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have ham and bean soup using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Bean Soup:
- Take 1 Ham bone with some meat still on
- Prepare 1 lb Navy or Northern dry beans
- Get 1 large carrot, chopped
- Make ready 1/3 cup onion, chopped
- Take 1 salt and pepper to taste
- Get 2 Celery stalks with leafy tops, chopped
- Prepare 1 water
- Take 1 baking soda
- Get 1 parsley
Instructions to make Ham and Bean Soup:
- Soak beans in water overnight. Rinse and set to soak again for 2 hours in baking soda water.
- Add everything to a stock pot and cook over low heat atleast 4.5 hours.
- Remove from heat and sprinkle with fresh parsley.
So that’s going to wrap this up with this special food ham and bean soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
