Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, prawns with penang or red curry with rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Prawns with penang or red curry with rice is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Prawns with penang or red curry with rice is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have prawns with penang or red curry with rice using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Prawns with penang or red curry with rice:
- Get 500 g prawns
- Get 1 can coconut milk 300ml
- Make ready Handful green beans
- Prepare I can of Penang curry paste or red curry paste
- Get 3-4 like leaves
- Make ready 1 red chilli
- Get Handful coriander
- Take Handful spring onions sliced
- Make ready 1 tblsp fish sauce
- Get 1 tblsp brown sugar
- Prepare 1 tblsp lemon juice
Steps to make Prawns with penang or red curry with rice:
- Take a pan then add Penang curry paste and coconut milk
- Once come to a boil add fish sauce, sugar and lemon juice
- Now add the veg. And prawns and lime leaves cook till prawns are cooked through. Serve with rice
So that’s going to wrap it up for this special food prawns with penang or red curry with rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
