Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, π§π½βπ³π§πΌβπ³panang curry paste recipe β’ how to make thai panang curry paste |thaichef food. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
π§π½βπ³π§πΌβπ³Panang Curry Paste Recipe β’ How To Make Thai Panang Curry Paste
To get started with this particular recipe, we have to prepare a few components. You can cook π§π½βπ³π§πΌβπ³panang curry paste recipe β’ how to make thai panang curry paste |thaichef food using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make π§π½βπ³π§πΌβπ³Panang Curry Paste Recipe β’ How To Make Thai Panang Curry Paste |ThaiChef Food:
- Get 5 pcs. Big Dried chili
- Get 3 pcs. Small Dried Chili
- Take 3 tbsp. Vegetable oil
- Prepare 3 tbsp. Water
- Make ready 60 g. Shallot
- Make ready 50 g. Garlic
- Take 10 g. Galangal
- Make ready 10 g. Lemongrass
- Prepare 3 pcs. Kaffir lime leaves
- Take 1 tsp. Coriander seed
- Take 2 pcs. Coriander root
Instructions to make π§π½βπ³π§πΌβπ³Panang Curry Paste Recipe β’ How To Make Thai Panang Curry Paste |ThaiChef Food:
- Blend all ingredients below together with vegetable oil and water (normal recipe add 1 tsp. Shrimp paste and blend together) and some recipe also add roasted peanut 1 tbsp. (today I share one of Panang recipe without peanut)
- After blend Fry panang curry padte with medium heat until dried and cooked as shown β’Done ππ Ready to cook Panang curry β€οΈ
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